top of page
Rooibos-tea-rows.jpg

FARMING ROOIBOS

What makes Tanqua Single Estate Rooibos special?

​

Our rooibos gardens are all above 2000ft elevation. The elevation at which a rooibos plant is growing influences almost every aspect of its development process; from aroma and flavor to nutritional value. Due to the high altitude and cooler climate Tanqua rooibos is slow growing and matures later than normal.

​

Patience in allowing new growth to mature rewards our tea-master with ripeness of leaf from which a bouqet of rich and complex flavours can be extracted.

​

Tanqua rooibos is slow matured and classy, with complexity of flavor and a soft sweet aftertaste.

bottom of page